News
Updated Jan 9, 2014

Log in →

Icelandic beer causes a splash with environmentalists

The sale of a beer in Iceland, which its makers claim contains dead whale, has been criticised by conservationists.

The 5.2% beer produced by Icelandic brewery, Steoji, is described as healthy because whale meat is full of protein and is very low fat, while the drink has no added sugar.

The brewery teamed up with whaling company Hvalur to launch the beer in time for the mid-winter festival.

However, Whale and Dolphin Conservation (WDC) criticised the latest use of whale meat in products, following earlier concerns that endangered fin whales were ending up in dog food. 

The conservation group's Icelandic whaling campaign leader Vanessa Williams-Grey said: "Demand for this meat is in decline, with fewer and fewer people eating it. Even so, reducing a beautiful, sentient whale to an ingredient on the side of a beer bottle is about as immoral and outrageous as it is possible to get. The brewery may claim that this is just a novelty product with a short shelf life, but what price the life of an endangered whale which might have lived to be 90 years?"

Brewery owner, Dagbjartur Ariliusson, confirmed it was making the beer, which will only be sold in Iceland during the midwinter month from 24 January to 22 February, and is not being made for export.

He said the beer was being made for a traditional festival in which people gathered and celebrated "as we've done for many centuries and eat cured food, including whale fat, and now we have the beer to drink with this food".


View all stories