General Guidance
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ACOP |
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| L77 | Guidance to the Licensing Authority on the Adventure Activities Licensing Regulations 1996 |
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HSA |
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| HSA31 | The Reporting of Injuries, Diseases and Dangerous Occurrences |
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NI ACOP |
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| View | NI ACOP - Workplace Health, Safety and Welfare |
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Health & Safety Guidance (HSG) - Series |
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| HSG0 | Essentials of health and safety at work |
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| HSG47 | Avoiding danger from underground services |
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| HSG65 | Successful health and safety management |
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| HSG76 | Warehousing and storage: A guide to health and safety |
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| HSG129 | Health and safety in engineering workshops |
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| HSG133 | Preventing violence to retail staff |
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| HSG136 | Workplace transport safety |
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| HSG154 | Managing crowds safely: A guide for organisers at events and venues |
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| HSG166 | Formula for health and safety: Guidance for small and medium-sized firms in the chemical industry |
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| HSG192 | Charity and voluntary workers: A guide to health and safety at work |
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| HSG195 | The event safety guide (Second edition) |
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| HSG196 | Moving food and drink |
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| HSG209 | Aircraft turnaround: A guide for airport and aerodrome operators, airlines and service providers on achieving control, co-operation and co-ordination |
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| HSG217 | Involving employees in health and safety |
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| HSG220 | Health and safety in care homes |
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| HSG222 | Effective health and safety training |
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| HSG234 | Caring for cleaners |
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| HSG238 | Out of control: Why control systems go wrong and how to prevent failure |
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| HSG240 | Managing health and safety at recreational dive sites |
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| HSG246 | Safety in the storage and handling of steel and other metal stock |
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| HSG252 | A recipe for safety: Occupational health and safety in food and drink manufacture |
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HSE Leaflet |
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| HSE Leaflet40 | Employers' Liability (Compulsory Insurance) Act 1969: A guide for employers |
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| HSE Leaflet47 | Guidance on the application of Fee for Intervention (FFI) |
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| HSE Leaflet48 | Fee for intervention: What you need to know |
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INDG |
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| INDG69 | Violence at work |
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| INDG173 | Officewise |
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| INDG226 | Homeworkers |
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| INDG259 | An introduction to health and safety |
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| INDG275 | Managing health and safety |
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| INDG301 | Health and safety benchmarking |
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| INDG420 | Getting specialist help with health and safety |
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